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An increasingly world-level SIGEP at Rimini Fiera

RIMINI, Italy - The 37th edition of SIGEP, the world-level expo dedicated to the artisan confectionery chain, aims at further increasing its international profile,...

All the flavours of gelato at Sigep

RIMINI, Italy - The Association of Italian Gelato Makers will as always be at SIGEP with a series of initiatives for highlighting gelato maker´s...

Twenty-five years of chocolate-flavoured SIGEPYoung

RIMINI, Italy - For 25 years, SIGEPYoung has highlighted the training procedure that the pastry´s trade´s young generations undergo before entering the profession. The...

The coffee world flexes its muscles at 37th Sigep

RIMINI, Italy - The aroma of coffee will pervade the 37th SIGEP, at Rimini Fiera from January 23rd to 27th 2016. For five days,...

Tokyo set to stage the Gelato World Tour

TOKYO, Japan – The eyes of food lovers across the world will be on Tokyo as it is going to become the Gelato Capital...

Top international events and business tools at the 37th SIGEP

From the Expo year to the SIGEP year. An ideal ´handover´ to continue highlighting the quality of Italian-made food will confirm the important role...

ITALY – Sigep 2015 wraps up with record attendance

RIMINI – A hundred days before EXPO 2015, Rimini Fiera created the first powerful buzz attracting the whole world´s attention to the excellence of...

ITALY – Rimini Fiera and AIBI together for a record breaking A.B. Teach Expo

RIMINI –A.B. Tech Expo plays an increasingly key role for the growth of the baker’s art and increasingly decisive for the international re-launch of...

SIGEP 2015 – Germany wins the World Cup! And in August Berlin becomes the gelato capital of the world

ANZOLA DELL´EMILIA, Bologna – After having conquered the palates of thousands of people in Rome, Valencia, Dubai, Melbourne, and Austin, the Gelato World Tour...

ITALY – Sigep 2015 at Rimini Fiera from January 17th to 21st

RIMINI – Full speed ahead on work by the organization team on SIGEP 2015, the international expo that is world leader for artisan gelato...

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