Thursday 28 March 2024
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resilience

Nestlé announces a new partnership to build farmland resilience through training and knowledge exchange

GATWICK, UK – Nestlé UK and Ireland has announced a new partnership with The Allerton Project, a research farm in Leicestershire with an award-winning...

Root Capital and Keurig announce the Indonesia Resilient Coffee initiative

CAMBRIDGE, Mass. and BURLINGTON, Mass. and PLANO, Texas, USA – Root Capital and Keurig Dr Pepper announce the launch of the Indonesia Coffee Enterprise...

ofi reaffirms commitment to a more resilient coffee supply chain in face of rising volatility

LONDON, UK – olam food ingredients (ofi), one of the leading green coffee origin exporters in the world, today announces that its coffee teams...

Covid-19 disruption sets back sales in the UK branded coffee shop market to 2013 level

MILAN – The UK branded coffee shop market, reveals the £3bn segment suffered a near 40% sales decline over the last 12 months, reveals...

UK Coffee Week founder Jeffrey Young warns businesses must adapt to survive Covid crisis

LONDON, UK – Jeffrey Young, UK Coffee Week founder and CEO of World Coffee Portal, has talked about the challenges and opportunities arising from...

JDE Peet′s reports a 2.9% drop in 1H sales to €3.2b, expects sales to rebound in 2Q

MILAN – JDE Peet's, the world's largest coffee and tea group by revenue, reported Tuesday half-year 2020 results that were heavily impacted by Covid-19....

These are testing times for bars and coffee shops in Italy’s new normal

MILAN – There are big changes ahead for bars as they gear up to adapt to the “new normal”, reorganising spaces both indoors (to...

Coffee farmers in Uganda learn about practices for better productivity and resilience

LUWERO DISTRICT, Uganda — As part of USAID’s Feed the Future project*, the International Institute of Tropical Agriculture (IITA) in collaboration with Hanns R....

Nespresso, Fnc launch largest global coffee initiative addressing climate variability

With an investment of 25 million Euros for a five-year period, the 'Manos al Agua' program foments integrated water management in twenty-five Colombian watersheds...

Building climate resilience in the fine cocoa and honey sectors in Nicaragua

The PROADAPT facility supports Danish-Nicaraguan company INGEMANN building climate resilience in cocoa and honey production in Nicaragua. Central America experiences weather changes that affect...

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