Thursday 25 April 2024
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EFSA

EU – Acrylamide in food is a public health concern, says EFSA draft

EFSA has confirmed previous evaluations that, based on animal studies, acrylamide in food potentially increases the risk of developing cancer for consumers in all...

HEALTH – EU Commission approves Barry Callebaut ’s health claim on cocoa flavanols

ZURICH, Switzerland / WIEZE, Belgium – Barry Callebaut, the world’s leading manufacturer of high-quality cocoa and chocolate products, today announced that the EU Commission...

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