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Bazzara
Maurizio Giuli explains the coffee market in Italy
Desk7 -
Maurizio Giuli, Executive for corporate strategy Simonelli Group Spa, talks about the coffee market in Italy in an extract from the book CoffeExperts, the encyclopedia...
Marco Bazzara explains how to prepare a good coffee at home with moka
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Marco Bazzara, Bazzara Academy director, explains in an extract the importance and the history of moka from the book CoffeExperts, the encyclopedia book focused on...
Bazzara partners with ShoTS International Film Festival, 1-9th July
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TRIESTE, Italy - Bazzara is an official partner of the 23rd edition of the ShorTS International Film Festival, organised by Maremetraggio and reference point...
Bazzara brings Italian coffee culture overseas with a monthly column
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TRIESTE, Italy - A reason for great pride, an extraordinary tradition and symbol of the made in Italy par excellence: the history that binds...
Andrea Bazzara explains the golden rules for the perfect coffee extraction
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MILAN - Andrea Bazzara of Bazzara Espresso explains how to manage a balanced coffee extraction in an extract from the book CoffeExpert, the encyclopedia...
Bazzara’s new book CoffeExperts to be presented at Sigep on March 14th
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RIMINI - CoffeExperts, the new Bazzara book curated by the brothers Andrea and Marco, will be presented nationally for the first time on Monday,...
The book CoffeExperts marks a passing of the baton to the third generation of the Bazzara family
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MILANO - CoffeExperts, the latest popular editorial endeavour undertaken by the Bazzara family, marks an important virtual passage of the baton in the firm. Until...
CoffeExperts, by Andrea and Marco Bazara: “Sharing is the true treasure of our work”
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MILAN- The guide CoffeExperts is not new on these pages. First, it appeared with its official launch and then with our review to narrate...
Italy’s historic coffee roaster Bazzara Espresso formally becomes a Benefit Company
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TRIESTE (Italy) - To crown a path marked by environmental, social and economic sustainability, Bazzara Espresso has formally become a Benefit Company. The historic...
CoffeExperts is out: the new book edited by the brothers Andrea and Marco Bazzara
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TRIESTE, Italy - After four editions of the Trieste Coffee Experts summit and two years of intense editorial work, CoffeExperts, the new book edited...
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