Thursday 25 April 2024
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CATEGORY

Sugar and Sweets

Awards

Chairman of the Board, Mars, Inc., to accept the Holland on the Hill Heineken Award

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WASHINGTON, U.S. -  Victoria B. Mars (in the picture) will accept the third annual Holland on the Hill Heineken Award on April 21, 2016,...
Equipment

Trend & Style for confectionery market

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Volpak offers a complete line for the packaging of confectionery products, from pouch to case, ready to display. Pouches with a convenient and functional...
Chocolate

The trinity that is growing in quality and personalisation

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The distinction between chocolate, coffee and pastry is becoming increasingly blurred, with the traditional business of buying a tray of petits fours to take...
Chocolate

Lindt & Sprüngli achieves another record result

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KILCHBERG, Switzerland – Lindt & Sprüngli’s continues its solid growth pattern with the latest annual results 2015. The Lindt & Sprüngli Group achieved consolidated...
Companies

Krispy Kreme doughnuts is going green in the sweetest way

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WINSTON-SALEM, N.C., U.S.- Krispy Kreme Doughnuts has announced a line of St. Patrick’s Day doughnuts, including the Shamrock doughnut, are available at participating U.S....
Cocoa

Ghana did not import cocoa from Cote d’Ivoire, states Cocobod

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Ghana Cocobod has dismissed media reports that the country imported cocoa from neighboring Cote d’Ivoire during the 2014/2015 cocoa season. In a press statement...
Chocolate

Mars recalls chocolate bars in Europe, Asia

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MILAN - Mars Inc has recalled chocolate bars and other products in more than 50 countries, mainly in Europe, following the discovery of small...
Sugar and Sweets

Bollywood icon Alia Bhatt announced as the new Brand Ambassador for Cornetto Choco Coffee

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BANGALORE, India - Cornetto has roped in Bollywood actor and youth icon Alia Bhatt to announce the launch of its latest variant– Cornetto Choco...
Cocoa

WhiteWave commits to only sustainable cocoa by the end of 2016

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DENVER, Colo., U.S. – The WhiteWave Foods Company has announced 100 percent of the cocoa powder sourced across its portfolio of plant-based, dairy and...
Chocolate

Barry Callebaut presented game-changing Choc37.9 at ISM

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WIEZE,Belgium, COLOGNE, Germany – Barry Callebaut presented one of its breakthrough innovations at this year’s ISM: Choc37.9. Choc37.9 is an ideal solution that allows...
Competitions

Gelato World Tour turns to the Americas

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Rimini, January 26, 2016 – After triumphant public response in Asia for the stages in Singapore and Tokyo in 2016, the Gelato World Tour...
Sugar and Sweets

The 7th Gelato World Cup at Sigep

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RIMINI, Italy - The 7th edition of the Gelato World Cup will be held from 23rd to 25th January 2016 during the 37th SIGEP...
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Ultime Notizie

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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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