Tuesday 23 April 2024
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CATEGORY

Science

Health

Fluctuating coffee prices are putting mental pressure on Vietnamese farmers, says new study

Desk3 -
COPENHAGEN, Denmark – Large fluctuations in the world market prices are a major additional psychological burden for the farmers who grow the coffee. This...
Science

New scientific review offers first recommendations on accurately assessing the carbon footprint of coffee farming

Desk7 -
MILAN, Italy - A new scientific review1 published in Sustainable Production and Consumption explores how best to standardize measurement of the environmental impact of...
Science

Newly sequenced genome reveals coffee’s prehistoric origin story and its future under climate change

Desk3 -
BUFFALO, N.Y., USA — The key to growing coffee plants that can better resist climate change in the decades to come may lie in...
Science

Natural molecule found in coffee and human body improves muscle function during ageing

Desk3 -
SINGAPORE – A research consortium led by Nestlé Research in Switzerland and the Yong Loo Lin School of Medicine, National University of Singapore (NUS...
Science

Natural molecule found in coffee and human body increases NAD+ levels, improves muscle function during ageing

Desk3 -
SINGAPORE – A research consortium led by Nestlé Research in Switzerland and the Yong Loo Lin School of Medicine, National University of Singapore (NUS...
Science

Wearable tech measures emotional responses to coffee, show researchers from Italy in a new study

Desk3 -
LONDON, UK – Researchers in Italy have introduced a novel approach for assessing the quality of coffee: in a pioneering new study, they have...
Science

New biomarker proposed for studies in coffee consumption

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MUNICH, Germany – In order to record coffee consumption in nutrition and health studies, researchers usually rely on self-reporting by participants. However, this is...
Science

Acrylerase: an innovative enzymatic solution to reduce acrylamide levels in soluble coffee products

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LEIPZIG, Germany - c-LEcta and ANKA have developed Acrylerase - a new food enzyme to reduce acrylamide in instant coffee and ready to drink...
Technology

Coffee waste and other bio-based resources may help power lithium-ion batteries

Desk3 -
OVIEDO, Fla., USA – Coffee has helped power people for years. Now, coffee and other bio-based resources may help power lithium-ion batteries, thanks to...
Health

Nestlé develops a clinically proven bioactive blend to support sleep quality

Desk3 -
VEVEY, Switzerland – People spend about one-third of their lives asleep. Both sleep quantity and sleep quality have an impact on people's overall health...
Roasters

Tylers Coffees launches new affiliate program and expansion plans

Desk3 -
TUCSON, AZ, USA – Tylers Coffees, a company that produces acid-free coffee utilizing a proprietary roasting technique, has announced the launch of its new...
Health

Drinking coffee reduces mortality in people with intestinal cancer, study

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WAGENINGEN, The Netherlands – There appears to be a significant link between the coffee intake of people with intestinal cancer and mortality, as well...
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