MILAN – Celebrities from Jennifer Aniston to Kylie Jenner, and fitness gurus from Jillian Michaels to Amanda Kloots swear by the latest “buzzworthy” trend that’s sweeping the global health and wellness community: Protein coffee. Adding protein to coffee unlocks highly nutritional benefits that can enhance workouts, aid weight loss, improve digestion and heart health, stimulate mental alertness and cognitive ability, boost the immune system, and so much more.
A recent study conducted by the University of Southern California found drinking more coffee each day may even be a fountain of youth. Researchers discovered consuming just one cup of coffee per day resulted in a 12% lower risk of mortality from diseases such as diabetes, cardiovascular disease, kidney disease, stroke, and cancer.
Maine Roast Protein Coffee has quickly become a leading premium protein coffee brand, fueling satisfied customers with delicious and nutritious coffee protein shakes – anytime, anywhere.
Made with 100% Columbian coffee beans, a unique blend of Whey Protein Isolates and Whey Protein Concentrate, 115 milligrams of caffeine (equal to two shots of espresso), and only one gram of sugar per serving, Maine Roast Protein Coffee provides a jolt of energy needed to get through the day while supporting overall fitness goals.
With three mouthwatering flavors to choose from (and new ones arriving just in time for the holiday shopping season), Maine Roast Protein Coffee’s shakes blend smooth and creamy to create the perfect pick-me-up without any post-crash jitters. And, unlike most protein powders on the market, there’s no aftertaste, grittiness, or clumps.