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ABIDJAN, Côte d’Ivoire – The International Cocoa Organization releases its revised estimates of world production, grindings and stocks of cocoa beans for the 2023/24 cocoa year. The data published in Issue No. 2 – Volume LI – Cocoa year 2024/25 of the Quarterly Bulletin of Cocoa Statistics, reflect the most recent information available to the Secretariat as at the beginning of May 2025.
For the 2023/24 season, global production and grindings are projected to decline by 12.9% and 4.8% to 4.368 million tonnes and 4.818 million tonnes respectively.
Regarding cocoa trade, global exports of cocoa beans and semi-finished cocoa products, measured in bean equivalents, reached 2.490 million tonnes during October to December 2024, representing an increase of 6.1% compared to 2.347 million tonnes recorded during October to December 2023.
A review of price developments on international markets for cocoa beans during the January-March quarter of 2025 is also presented.
Statistical information on trade in cocoa beans, cocoa products and chocolate, by country and by region, published in this edition, covers annual data from 2021/22 to 2023/24 and quarterly statistics for the period April-June 2023 to October-December 2024. Details on destinations of exports and origins of imports for leading cocoa exporting countries are also provided.
Copies of the Quarterly Bulletin of Cocoa Statistics, in Microsoft Excel and Adobe PDF formats, can be ordered from the ICCO e-Shop: www.icco.org/shop or by email: statistics.section@icco.org
About ICCO
The International Cocoa Organization (ICCO) is an inter-governmental organization established in 1973 under the auspices of the United Nations and operating within the framework of successive International Cocoa Agreements. The ICCO is headquartered in Abidjan, Côte d’Ivoire.
The Organization comprises 52 Member countries, of which 23 are cocoa exporters and 29 are cocoa importers.
