Exclusive & Breaking News
Aranyak Sanyal (Olam Intl): «Harvesting in times of Covid is not straight forward»
LONDON, UK – The current COVID-19 pandemic has an impact not only the demand side, but also the supply side, in the coffee...
Cristina Caroli on Bbc News: «Here is why the Coronavirus lockdown is necessary»
MILAN – A known voice of the Italian Coffee Community on the microphones of the BBC: Cristina Caroli, Past Italian Coordin...
Specialty Coffee Expo and Re:co Symposium canceled, both return to New Orleans in 2021
MILAN – The Specialty Coffee Association announced Tuesday the cancellation of the 2020 Expo and Re:co due to the outbreak...
Costa closes all its UK shops a few hours before Government’s lockdown order
LONDON, UK – Costa Coffee was the latest major chain to announce the closing of all of its stores on Monday, a few hour be...
Study confirms all Arabica coffee diversity is derived from a single ancestral plant
PORTLAND, OR, U.S. – A new study published today used modern genetics tools to trace the history of the Coffea arabica spe...
Starbucks believes in China and announces state-of-the-art facilty in Kunshan
MILAN – In a sign of hope for the future, Starbucks Coffee Company has announced an investment of approximately $130 milli...
Sca announces postponement of World Coffee Championships due to Covid-19 pandemic
MILAN – The Specialty Coffee Association (Sca) has announced the postponement of the 2020 World Barista Championship and W...
Umeko Motoyoshi: «I want women and gender minorities to thrive and be themselves»
MILAN - We have spoken directly with Umeko Motoyoshi, founder of the coffee sustainability platform @wastingcoffee and aut...
British Coffee Association provides case studies of positive work in sustainability
MILAN – Since the British Coffee Association (Bca) launched the Sustainability Mission in 2018, sustainability has been fr...
Nicola Fabbri unveils the Italian Wave of coffee-based drinks in this exclusive interview
MILAN – We often talk about waves when we refer to the biggest changes in the way coffee is made and consumed. Not surpris...
