Saturday 12 October 2024

European Foodservice Summit returns on 18 – 19 September in Amsterdam

A dynamic and insightful two-day experience, with a mix of fact-driven and visually compelling keynotes, panel discussions, interviews, Q&As, and break-out sessions

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AMSTERDAM, The Netherlands – For its 25th anniversary – after over two decades of exceptional insights, learnings, and networking in Zurich – the European Foodservice Summit is set to make its debut in Amsterdam on 18 & 19 September 2024 with a Pre-Event on 17 September 2024.

More than 200 senior executives from leading restaurant chains and suppliers from over 20 countries will take part in this exclusive conference for the international professional restaurant industry.

Taking the spotlight are speakers from across Europe and beyond, ensuring a lineup that promises invaluable perspective into diverse markets.

International thought leaders and industry experts will take the stage to share cutting-edge market research results and discuss business strategies and opportunities.  Some of the speaker names include:

  • José Cil, former CEO of Restaurant Brands International (USA)
  • Claus Meyer, Culinary Entrepreneur, Meyers (DK)
  • Paula MacKenzie, CEO, Pizza Express (UK)
  • Joaquín Capel Alcaraz, Shareholder, Con Fuego (ES)
  • Saskia de Jongh, EMEA Vice President, Uber Delivery (NL)
  • Jade Frommer, Co-Founder & CEO, Eupherma (F)
  • Jimmy Nelson, British cultural photographer and artist

 

You can secure your Ticket now for the 25th European Foodservice Summit here.

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