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The Q-Grader Course is coming to the Bazzara Academy in Trieste, Italy
TRIESTE, Italy — The Q-Grader Course is coming to the Bazzara Academy. From August 26th – 31st 2019, the course will be he...
North Central College launches Lab focused on exploring the business of coffee
NAPERVILLE, Ill., U.S. – The North Central College Coffee Lab ceremonially roasted its first batch of coffee beans last Fr...
Kevin Johnson highlights the impact of the Starbucks College Achievement Plan
SAN DIEGO, U.S. — On Monday, April 8, Starbucks ceo Kevin Johnson (right) joined ASU President Michael Crow (center), InSt...
Canadian Barista and Coffee Academy opens in Calgary, Alberta
CALGARY, Alberta, Canada — Canadian Barista and Coffee Academy (CBCA), well known for its active role in the Canadian spec...
Journey to origins of taste with Ditta Artigianale’s Masterclass in Florence
FLORENCE, Italy– The history of coffee processing, bean anatomy, in depth analysis of various fermentation and drying meth...
Ohio State students learn about coffee farming and help Honduran workers
COLUMBUS, Ohio, U.S. — Columbus, Ohio coffee roaster Crimson Cup Coffee & Tea recently sponsored a service learning tr...
Morten Münchow at Bloom Coffee School: three days of advanced coffee training
TRIESTE, Italy – From February 13th to 15th, the green coffee trader Imperator played host to the international roasting e...
Coffee Museum in Santos investigates Arabic coffee culture in Brazil
SAO PAULO — The history of Arab immigration in Brazil is recorded in many aspects, including food. And within food, there ...
Caffeinate your coffee business with Nadi Elias at Melbourne Coffee Week
MELBOURNE, Australia – Caffeinate your Coffee Business with Nadi Elias during Melbourne Coffee Week 2019 is an event desig...
BCA 30th Educational Seminar to take place on March 26 – 28, 2019
LONDON, UK – BCA 30th Educational Seminar is scheduled for March 26 - 28, 2019. The seminar will take place at the M by Mo...
