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Sanremo at Host 2019: Workshops, live customization and the brand new Brave

MILAN – Sanremo Coffee Machines will be this year at Host 2019, one of the biggest events in the hospitality field, and pr...

Rancilio Group: Extraction Lab workshops are back at Host 2019

MILAN, Italy – The Coffee Competence team is back at the Host fair with new Extraction Lab workshops to present the latest...

Lavazza launches one-of-its-kind training facility in Mumbai, India

MUMBAI, India – Lavazza India has just launched the second training center in Andheri East, Mumbai. Spread across 600 sq. ...

GYAM 2019 launches an internet survey on new challenges in coffee growing

MILAN, Italy — There is the perception that young people are not attracted by coffee growing as in the past, causing a pos...

Crimson Cup Innovation Lab to hold coffee roasting class on October 15

COLUMBUS, Ohio – Looking to up your coffee game? Try your hand at coffee roasting at Crimson Cup’s Roasting Fundamentals c...

Lavazza and Ferran Adrià explore coffee beyond borders with new book, Coffee Sapiens

NEW YORK, U.S. — "Understand to innovate" is the philosophy that Ferran Adrià, elBullifoundation's founder and Bullipedia ...

Araku Coffee receives India’s first Sca Premier Training Campus accreditation

HYDERABAD, India – Araku Coffee – a specialty, certified organic luxury global Indian coffee brand, is the first in the co...

Cimbali Group inaugurates new branch in Rome, with showroom and training centre

ROME, Italy – A multi-functional site for discovering all the latest innovations by La Cimbali and Faema, immersed in a se...

Coffee Maestro’s Stories: the first two episodes of the webinars series are online

SANT’AGOSTINO, Italy – Founded in Bologna in 1919 by Ruggero Petroncini, an artisan with a flair for creativity, Petroncin...

Barista Guild announces the recipients of 2019 Nestlé Professional Scholarships

MILAN – The Barista Guild (BG) has announced the 2019 Nestlé Professional Scholars for this year's Barista Camp Greece, ta...