TERRACAPS

Confectionery

Home Cocoa Bean Confectionery

Tim Hortons unveils new Double Double coffee bars and bottled iced capps

TORONTO, Canada — Tim Hortons announced yesterday that they're launching a brand new line of Timmies products - the Double...

DWF advises Burton’s Biscuit Company on sale of chocolate manufacturing refinery

MANCHESTER, UK — DWF has advised Burton's Biscuit Company on the sale of its chocolate manufacturing refinery in the Wirra...

Christmas cakes showcased from the most famous Italian confectioners

RIMINI — In preparation for Christmas Eve 2018, the Sigep Observatory of Italian Exhibition Group, linked to the Internati...

Barry Callebaut successfully closes transaction with Burton’s Biscuit Company

ZURICH, Switzerland — After signing an agreement with Burton's Biscuit Company, the UK's second biggest biscuit manufactur...

No Cow launches new energy bar with patented caffeine instead of sugar

DENVER, Colo., U.S. — No Cow, the Denver-based makers of non-dairy, high-protein, low-sugar products such as bars and cook...

Tierra Nueva launches Dunkin’ branded Coffee Thins nationwide in the Usa

MIAMI, U.S. — Tierra Nueva today announced that it is providing coffee fans an additional perk by introducing a line of ed...

A majority of UK consumers (57%) say chocolate tax would stem consumption

LONDON, UK — Following the introduction of a levy on sugary soft drinks in the UK earlier this year, it has been reported ...

JavaUp coffee-fueled snacks make their debut in 7-Eleven stores

THE BERKSHIRES, Mass., U.S. — JavaUp, the first coffee-fueled snacks to contain 100 percent organic, shade grown espresso,...

Mars launches Cocoa for Generations, a new cocoa sustainability strategy

CHICAGO, U.S. — Mars Wrigley Confectionery, one of the world's largest buyers of cocoa, has launched a new plan for overha...

Sigep 2019: an appointment with the talent of worldwide artisan confectionery

RIMINI, Italy – The 40th Sigep (Rimini Expo Centre, 19-23 January 2019) will look to the future, celebrating the tradition...