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Sigep Rimini to showcase the international artisan confectionery business

RIMINI, Italy – Spain, Germany and France will be the most well-represented countries at Sigep, the international Artisan ...

Hotella Nutella: A first-of-its-kind experience unveiled to Nutella fans

PARSIPPANY, N.J., U.S. – Hotella Nutella, a first-of-its-kind, weekend getaway experience dedicated to the beloved spread,...

Mondelēz to bring chocolate and biscuit for children under 100 calories

MILAN – Mondelēz International is continuing its strong track record of offering more portion control options for consumer...

Emoji signs licensing agreement with Hershey for a limited edition

HAMBURG, Germany – The emoji company has entered into a licensing agreement with The Hershey Company with regard to the co...

Enjoy a sweet escape at Dunkin’ this Summer with new Hershey Candy Flavors

CANTON, MA, U.S. – This summer, Dunkin’ is making it easy to enjoy a particularly sweet escape any time of day, partnering...

HostMilano showcases new formats for the “gelato parlour” of the future

MILAN, Italy — Old fashioned gelato: unique, just a few flavours and always sold in the same way? It no longer exists. Not...

Tierra Nueva continues national rollout of Edible Dunkin’ Coffee Thins

MIAMI, U.S. — Miami-based Tierra Nueva, the coffee technology company majority owned by ProspEquity Partners, announces th...

Dunkin’ Coffee Thins now in Publix Super Markets shelves nationwide

MIAMI, U.S. — Tierra Nueva, the Miami-based coffee technology company majority owned by ProspEquity Partners, has announce...

Tierra Nueva moves into healthy snacking and indulgent snacking industries

MIAMI, U.S. — Tierra Nueva, the Miami-based coffee technology company majority owned by ProspEquity Partners, announces th...

Mondelez International ready to #FireItUp in the hunt for new apprentices

MILAN – Mondelez International is hiring 55 new apprentices for 2019 across the UK. In Britain today, some of the best and...