Thursday 28 March 2024
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CATEGORY

Chocolate

Nestlé’s much-loved Munchies now available in white chocolate too

MILAN – They have been a firm fan favourite since 1957, and now there is another reason to love Munchies – they come in...

SkinnyDipped, creator of the all natural nut snacks, announces investment from Shakira

SEATTLE, U.S. – SkinnyDipped, creator of the all natural nut snacks, today announced Colombian singer-songwriter, Grammy winner and humanitarian, Shakira, has invested in the...

7‑Eleven creates new hot chocolate modeled after one of America’s favorite cookies

DALLAS, Texas, U.S. – The aroma of cookies baking lands at the top of “favorite smells” lists as evoking happiness, contentment and nostalgia: CHIPS...

Cadbury becomes Chelsea Football Club’s official chocolate partner

LONDON, UK – Mondelēz International, owner of Cadbury, has today announced a global partnership between Cadbury and Chelsea Football Club, making this chocolate brand...

Introducing CacaoJoy, a chocolate superfood supplement by Sempora

NEW YORK, NY, U.S. – CacaoJoy is a supplement that tastes like chocolate, helping users to eliminate cravings for junk food, improve their mood,...

New Special K Caramel Latte Pastry Crisps let you be your own ‘Bar’ista

BATTLE CREEK, Mich., U.S. – Special K Caramel Latte Pastry Crisps from Kellogg Company are a good way to bring coffeehouse flavors on the...

Cadbury announces sponsorship with the oldest professional football club in the world

LONDON, UK – Cadbury has announced a unique sponsorship agreement with the oldest professional football club in the world, Notts County Football Club. The...

Barry Callebaut Group places second Schuldschein in two years’ time

ZURICH, Switzerland – The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, has announced the successful placement of its...

Global chocolate consumption melts on back of Covid-19, says new report from Rabobank

MILAN – With Covid-19 restrictions around the world limiting impulse purchasing and decreasing consumer confidence, global chocolate consumption has fallen significantly over recent months,...

Eating chocolate at least once a week is linked with a reduced risk of heart disease

SOPHIA ANTIPOLIS – Eating chocolate at least once a week is linked with a reduced risk of heart disease, according to research published today...

Dallas Chocolate Festival goes virtual with interactive classes and demonstrations

DALLAS, TX, U.S. – With so much change in the world, sometimes it's comforting to think inside the box, especially when that box is...

Hershey helps preserve ecosystems through sustainable agriculture

MILAN – In cocoa growing regions in West Africa, deforestation and the loss of biodiversity due to encroachment into protected areas is a manifestation...

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